AUTOMATIC MACHINE FOR LONG AND SHORT PASTA PRODUCTION
Spark has the expertise to deliver any kind of extruder pasta machine that customers may require, ranging from simpler designs featuring single screw or twin parallel screw compressors, right up to more advanced machines with counterposed screws which are designed for producing special types of pasta such as the paglia e fieno (straw and hay) variety.
The automatic pasta kneading machine, also available with a vacuum extruder, is equipped with all the necessary accessories such as rails, platforms, diffusing covers, thermostat systems, hoists for extrusion dies, marbling attachments, etc.
To best meet the demands of round-the-clock manufacture, Spark Technology provides each and every order with a made-to-measure solution, by adapting the machine design to the plant’s existing layout or machinery.
ADVANTAGES OF THE VACUUM PASTA MACHINE
The vacuum pasta machine allows a more homogenous, more intensely coloured dough to be obtained while also ensuring the total absence of micro air bubbles. These specifications make all the difference especially when producing dried pasta.
FEATURES AVAILABLE ON REQUEST
- Vertical extruder
- Intermittent pasta cutter for special varieties
- Vacuum extruder with appropriate pump
- Centrifuge pre-mixer
- Automatic pasta cutter
- Product drying fan
- Removable mixing shaft
All our pasta machines can be combined with machines used for moulding, nesting or making lasagne; or equipped with centrifuge pre-mixers.
Our products are suitable for both small artisan companies and larger pasta factories since we develop and adapt each design to the needs of the particular mode of manufacture.
All machines are made of stainless steel using the most up-to-date technology in compliance with the current health and safety standards, according to the EC Directive.
